Apricot – Cuvée – 200 ml

The CUVÈE line also includes mountain apple juice with apricots. In this cuvée, the sweet and sour aromas of apricots and the sunny sweetness of mountain apples meet. The 80/20 mixing ratio leaves both sides room to develop. The velvety apricot juice determines the mouthfeel, the finely aromatic apple juice the refreshing potential.

The taste and quality of an apple juice are created when the fruit is still hanging on the tree. All mountain apple varieties are therefore lovingly cultivated by our team at 1,000 m in South Tyrol. The result is wonderful aromas and a unique consistency.

Please always serve in a stemmed glass, between 8 and 10 degrees Celsius.

• Juice composition from
• Mountain apples and apricot pulp
• fruit-intensive
• velvety structure
• Noble and persistent freshness
• perfect for sweet dishes, egg dishes, soufflès, chocolate,
  or mild semi-hard cheese
• available as a 200 ml or 750 ml bottle