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The lingue with rosemary is a traditionally baked, thin, Italian snack. Refined with aromatic rosemary. They are ideal with wine and beer or as an accompaniment to antipasti and cheese. An authentic speciality with a natural flavour and Italian lightness.
Made with a lot of craftsmanship and the family recipe.
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| Energy | 1846 kj / 438 kcal |
| Fat | 12 g |
| of which saturated fatty acids | 1.5 g |
| Carbohydrates | 70 g |
| of which sugars | 1.8 g |
| Protein | 11 g |
| Salt | 2 g |
